Category: Food

Sweet side of Vitea

What about some of our new desserts like an Italian ice cream cake Spumoni with chocolate, strawberry, vanilla and pistachio, Malibu coconut square with streussel crumble, pine apple and piña colada sauce, Black forest cake with cherries, cream and chocolate, Banana split with ice cream, whipped cream chocolate, cherries and chopped nuts. Perfectly combined with a coffee or espresso. Welcome!

Another Fish..

Grilled fish fillet with guajillo shrimps, corn cream, grilled tomato and poblana sauce only at Vitea.. Filete de pescado al grill con camarones al ajillo, crema de elote, jitomate asado y salsa poblana solo en Vitea...

Grilled fish fillet with guajillo shrimps, corn cream, grilled tomato and poblana sauce only at Vitea..A true Oceanfront Bistro next to the Pacific Ocean in Puerto Vallarta Mexico…

Another special for this month!

Another special: Red snapper filet in Chilpachole crab & mussels broth with vegetable and rice. Viva Mexico!

Viva Mexico!


Special of the month: Grilled filet mignon with ancho chile stuffed with goat cheese over mashed potatoes with sauteed spinach and chipotle sauce. Viva Mexico!

From Restaurant Week

Something from Restaurant Week served daily for lunch and dinner until the end of the month.

Restaurant week dishes

Vitea at Restaurant Week

Vitea is once again participating in Vallarta Lifestyles Restaurant Week and this year we have a super price of 189 pesos for a delicious three course menu with options as shown here. This menu is available for lunch and dinner daily from May 15-31. Welcome! We do have our regular menus as well.

Our Lunch Special: what about some Pacific shrimps?

Lunch special: Open faced Ciabatta bread filled with hummus, Pacific shrimps, basil pesto and melted cheese perfectly matched with an ice cold Mexican beer at Vitea!

Breakfast at Vitea..

As early spring is arriving we have added some dishes on our breakfast menu like poached eggs on toast with crabmeat and hollandaise sauce topped with jalapeño, Baguette filled with green asparagus, scrambled eggs, crispy bacon and tomato sauce, Crepe filled with cream cheese, vanilla and warm strawberry & apple compote. A cool Carrot, Mango & Ginger juice. Please come and try our new dishes! We are open daily as of 08:00 AM..

Lunch in March @ Vitea

If you have been to Vitea for lunch you know that we have some nice quiche on our regular menu now we added one more a Mushroom, Chicken and Swiss Chard Quiche with Monterrey Jack Cheese!

An open ciabatta bread filled with hummus, shrimps, roasted peppers, basil pesto and baked with fontina cheese. Try also our Lime & Passionfruit bar dusted with sugar. A perfect spot for people watching and close to all nearby downtown shopping.